Food Unwrapped
Seafood Sticks and Wine (1x5)
Exibido em:: Out 08, 2012
The team head to Thailand to find out what seafood goes into seafood sticks, and then discover how some British wine is really made... in Spain.
In a seafood stick factory in Thailand Kate sees some incredible production techniques and giant frozen blocks of fish called surimi.
Confusingly, there are two types of domestically produced wines: British and English. British wine is much cheaper, so what's the difference?
- Estreou: Set 2012
- Episódios: 168
- Seguidores: 21
- Em exibição
- Channel 4
- Segunda-Feira às 20