The Hungry Sailors

Rye (1x17)

Exibido em:: Fev 07, 2012

Dick and James Strawbridge's culinary coastal trip takes them to Rye in East Sussex, where they round up rare cattle and make beefburgers for an al fresco feast in a ruined abbey. They take a steam train in search of multicoloured potatoes, visit Kent's oldest vineyard and make a shrimp net to catch crustaceans. To round off their stay, the father and son rustle up a beef Wellington on board the Amelie Rose.