A Taste of Louisiana with Chef John Folse

Vension / Knives & Poverty Point (12x24)

Exibido em:: Mai 19, 2011

Chef John Folse visits with antique knife collector Michael Worley and knife maker Nathan Logsdon, who discuss the history of knives. In the studio kitchen, he cooks Braised Venison Shank and talks to knife maker Michael Sanders. Next, Chef Folse visits Poverty Point State Park in West Carroll Parish, LA.