Nigel Slater's Simple Cooking

Spicy and Cool (1x3)

Exibido em:: Out 07, 2011

The food writer demonstrates how spicy food works well with a cool accompaniment, preparing a chicken curry and tomato stew with yoghurt, as well as a new version of a traditional pudding. He also visits Bristol, where he meets a man who is passionate about pepper and combines it with a dish of soft fruit.