Great British Menu
Northern Ireland Fish (6x7)
Exibido em:: Abr 12, 2011
The chefs from the Northern Ireland - Chris Fearon, Chris Bell and Brian McCann - pull out all the stops with their fish dishes: baked turbot with coronation garnish, a celebration of preserved salmon, plus tinned, cured, jellied and hot smoked wild sea trout, watercress and horseradish.
- Estreou: Abr 2006
- Episódios: 730
- Seguidores: 14
- Em exibição
- BBC Two
- Terça-Feira às 20