Great British Menu

North East Starter (5x26)

Exibido em:: Mai 10, 2010

Chefs Kenny Atkinson, Lee Bennett and Tim Bilton prepare their starters for the North East heat, serving up wild rabbit with ham hock, pork and apple pie, and wild rabbit with a baby leaf salad. Former regional champion Nigel Haworth assesses their efforts in preparation for deciding which two will cook for the judges later in the week