Cook's Country
Southwestern Suppers (3x10)
Exibido em:: Nov 06, 2010
We reveal the test kitchen’s secrets to two Southwestern staples: Authentic Beef Enchiladas and Easy Chicken Tacos. Then, Jack Bishop challenges host Chris Kimball to a tasting of Baked Beans, and Chris shares the test kitchen’s top freezer tricks.
- Estreou: Set 2008
- Episódios: 215
- Seguidores: 18
- Em exibição
- PBS
- Sábado às 14