MasterClass

MasterClass

Smoke: Pork Ribs (60x4)


Exibido em:: Mai 14, 2019

Though best known for his brisket, Aaron is a stickler when it comes to ribs. Learn his tried-and-true process for trimming, smoking, and slicing saucy, moist spare ribs in this intermediate-level cook.

  • Estreou: Jan 2014
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