Burgers, Brew & 'Que
Far East Meats Wild West (6x8)
Exibido em:: Fev 18, 2020
In Las Vegas, Nev., Michael Symon tackles towering burgers piled with spicy Korean pork bulgogi and juicy pork belly pastrami. In Denver, a modern-day sloppy joe is loaded with iconic brisket burnt ends. Finally, a fusion spot in Tulsa serves lamb-chili tacos and cheesy shawarma nachos.
- Estreou: Jul 2015
- Episódios: 63
- Seguidores: 8
- Finalizada
- Cooking Channel
- Terça-Feira às 21