Cook's Country
Southern Specialties (11x10)
Exibido em:: Out 27, 2018
Hosts Bridget Lancaster and Julia Collin Davison cook up a southern specialty – Tennessee Pulled Turkey Sandwiches. Then, equipment expert Adam Ried reviews paper towels, and test cook Bryan Roof shows Bridget a regional recipe for Eastern North Carolina Fish Stew.
- Estreou: Set 2008
- Episódios: 215
- Seguidores: 18
- Em exibição
- PBS
- Sábado às 14