Barefoot Contessa
Cook Like a Pro: Celebration Sides (25x7)
Exibido em:: Dez 02, 2018
Ina Garten is shaking up the classics and sharing a fresh look at side dishes for a stunning holiday meal. Her centerpiece is a foolproof English Rib Roast, and she reveals her tricks for getting it right every time. Her sides include Orange Braised Carrots and Parsnips, Roasted Broccoli with Panko Gremolata, make-ahead Mashed Potatoes with Goat Cheese and Shaved Brussels Sprouts with Pancetta.
- Estreou: Nov 2002
- Episódios: 322
- Seguidores: 12
- Em exibição
- Food Network
- Domingo às 11