Food Unwrapped
Crumpets, Baby Food, Mascarpone (13x2)
Exibido em:: Fev 19, 2018
Kate Quilton challenges Matt Tebbutt to make crumpets, and finds out how they get filled with unique holes. Jimmy Doherty looks into the unusually long shelf-life of baby food, and is introduced to a brand new machine that preserves food by using pressure instead of heat. And, in Italy, Matt finds out why mascarpone is more expensive than other soft cheeses.
- Estreou: Set 2012
- Episódios: 168
- Seguidores: 21
- Em exibição
- Channel 4
- Segunda-Feira às 20