Barefoot Contessa
Cook Like a Pro: Simply French (25x7)
Exibido em:: Abr 22, 2018
Ina Garten is focusing on easy French food that can be made at home. First, her Easy Coquilles Saint Jacques is a typical French bistro take on scallops. A classic French cheese board that includes Herbed Goat Cheese and a toasted baguette is perfectly paired with Ina's Green Salad with the Ultimate French Vinaigrette. World-famous chef and restaurateur Daniel Boulud shares the secret to a perfect French Charcuterie Platter.
- Estreou: Nov 2002
- Episódios: 322
- Seguidores: 12
- Em exibição
- Food Network
- Domingo às 11