New Scandinavian Cooking

Green Paths (6x9)

Yayınlanma tarihi: Kas 01, 2008

Host Claus Meyer visits the white cliffs of the island Møn in the south of Denmark on a crisp and clear winter day. There he makes vitamin-packed juice and roast leg of goat with blue cheese. Later he cooks codfish with fried cod roe on the beach.