New Scandinavian Cooking

It All Starts with Kids (9x3)

Yayınlanma tarihi: May 17, 2012

Andreas visits Geitmyra Farm in the middle of Oslo, Norway, the site of his new food culture center for kids. Together with the kids, Andreas makes a cereal breakfast, a tasty chicken soup, a warming lamb stew and a sweet dessert with pumpkin and yogurt.