A Chef's Life

Sweet Corn & Expensive Tea (1x1)

Yayınlanma tarihi: Eyl 12, 2013

Chef Vivian Howard and her husband Ben leave New York to open a restaurant in her small North Carolina hometown. Vivian revisits the Southern tradition of “putting up” corn and shares her method for making smoked corn relish. As the episode concludes, a devastating setback threatens their new life.