Martha Stewart's Cooking School
Martha Stewart's Cooking School
Butchering (1x5)
Yayınlanma tarihi: Kas 01, 2012
Master class on meat with fourth-generation butcher Evan Lobel includes cutting up a whole chicken, spatchcocking a Cornish game hen, butterflying a leg of lamb, butchering a beef tenderloin, and making medallions from pork loin.
- Prömiyeri: Eyl 2012
- Bölümler: 65
- Takipçiler: 4
- Bitti
- PBS
- Cumartesi saat 16