3-Ingredient Macaroni and Cheese from The Food Lab (4x4)
Yayınlanma tarihi: May 14, 2017
After some pushing from fans, Frankie and Junt attempt the 3-ingredient mac & cheese invented by J. Kenji López-Alt (The Food Lab), which includes a Great Value medium cheddar, evaporated milk, and macaroni. Will it work? Or is it just some trendy Internet cooking?
