How Yeast and Fermentation Have Transformed the IPA (3x3)
Yayınlanma tarihi: Oca 22, 2021
No beer style is as often discussed as the modern IPA. Joined by Mitch Steele of New Realm Brewing and author of IPA: Brewing Techniques, Recipes and the Evolution of India Pale Ale we will discuss how fermentation techniques and yeast strain choice have influenced the IPA from its inception to modern subcategories of the style.
