José Andrés & Family in Spain

Asturias (1x5)

Yayınlanma tarihi: Ara 27, 2022

In Asturias, Chef José Andrés' birthplace, the family hunts down some of the world's most expensive seafood and masters the art of Spanish cider pouring; then, they feast on aged steak and learn the art of cheesemaking high up the mountains.