Baking with Julia

Norman Love (1x7)

Yayınlanma tarihi: Kas 16, 1996

Executive pastry chef Norman Love of the Ritz Carlton in Naples, FL creates chocolate-cinnamon beignets. He makes the pastry from choux paste, uses a potsticker press to form the beignets, fills them with pastry cream and bananas, and tops them with a walnut sauce.