Dining with the Chef
Cook Around Japan "Aichi": Mirin Odyssey (2022x5)
Yayınlanma tarihi: Şub 15, 2022
Mirin is a fundamental element of Japanese cuisine. We meet the oldest mirin brewer in Aichi Prefecture, and take you on a journey through the world of mirin, from traditional production methods to dishes.
- Prömiyeri: Nis 2012
- Bölümler: 431
- Takipçiler: 5
- Devam eden
- NHK
- Pazartesi saat 8