Dining with the Chef
Authentic Japanese Cooking: Shochu-Braised Chicken with Eggs (2021x19)
Yayınlanma tarihi: Eyl 06, 2021
Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: (1) Shochu-Braised Chicken with Eggs (2) Edamame Mixed Rice.
- Prömiyeri: Nis 2012
- Bölümler: 405
- Takipçiler: 5
- Devam eden
- NHK
- Pazartesi saat 8