Today I Found Out

Why Do Americans Refrigerate Their Eggs and Most Other Countries Don't? (2019x310)

Yayınlanma tarihi: Kas 15, 2019

Check my other channel Highlight History: https://www.youtube.com/channel/UCnb-VTwBHEV3gtiB9di9DZQ If you happen to like our videos and have a few bucks to spare to support our efforts, check out our Patreon page where we've got a variety of perks for our Patrons, including Simon's voice on your GPS and the ever requested Simon Whistler whistling package: https://www.patreon.com/TodayIFoundOut →Some of our favorites: https://www.youtube.com/playlist?list=PLR0XuDegDqP10d4vrztQ0fVzNnTiQBEAA →Subscribe for new videos every day! https://www.youtube.com/user/TodayIFoundOut?sub_confirmation=1 Follow Simon on social media: https://twitter.com/SimonWhistler https://www.instagram.com/simonwhistler/ Never run out of things to say at the water cooler with TodayIFoundOut! Brand new videos 7 days a week! More from TodayIFoundOut: Why Some Countries Refrigerate Their Eggs And Others Don't https://youtu.be/Xbqv1SuQJ0s?list=PLR0XuDegDqP0GESJ0DgpgTcThLJVEbFs8 The Curious Case of the Xzhibit Egg https://youtu.be/PwCe7P-WzFQ?list=PLR0XuDegDqP3XRa-w_G0dy_aMMXj0Uq-k In this video: In supermarkets across the United States, Australia, and Japan, eggs can be found in the refrigerated section alongside other cold items such as milk and cheese. However, in most other countries of the world, eggs can be found stored at room temperature alongside nonperishable food items. People eat both kinds of eggs every day, usually without any ill effects. So why do some people refrigerate eggs and others don’t? The answer lies in the bacteria group known as salmonella and how a particular country chooses to make sure their eggs don’t get contaminated with it. Want the text version?: http://www.todayifoundout.com/index.php/2015/11/americans-refrigerate-eggs-countries-dont/ Sources: http://io9.com/americans-why-do-you-keep-refrigerating-your-eggs-1465309529 http://www.npr.org/sections/thesalt/2014/09/11/336330502/why-the-u-s-chills-its-eggs-and-most-of-the-world-