Today I Found Out
How Were Raisins Made Before Seedless Grapes? (2018x285)
Yayınlanma tarihi: Eki 31, 2018
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In this video:
Leaving fruit to dry out in the sun is one of the oldest and easiest ways of preserving this variety of food- our ancestors being the type to never waste anything edible, even if it is sometimes past its prime (see: The History of French Toast).
Want the text version?: [http://www.todayifoundout.com/index.php/2015/04/raisins-made-seedless-grapes/
Sources:
http://homepages.rootsweb.ancestry.com/~radbud/bios/thompson.htm
http://www.bottlebrushpress.com/muscat.html
http://www.madehow.com/Volume-4/Raisins.html
\http://www.sunmaid.com/history-of-raisins-and-dried-fruit.html
http://www.britannica.com/EBchecked/topic/489994/raisin
https://1historyofgreekfood.wordpress.com/2007/10/02/raisins-currants-sultanas/
http://www.etymonline.com/index.php?term=currency
http://en.wikipedia.org/wiki/Zante_currant
http://iv.ucdavis.edu/Viticultural_Information/?uid=132&ds=351
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