Dining with the Chef
Authentic Japanese Cooking: Akashiyaki (Egg Balls in Dashi) (2021x2)
Yayınlanma tarihi: Oca 22, 2021
Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: (1) Akashiyaki (Egg Balls in Dashi) (2) Kayaku-Gohan (Flavorful Mixed Rice).
- Prömiyeri: Nis 2012
- Bölümler: 405
- Takipçiler: 5
- Devam eden
- NHK
- Pazartesi saat 8