Dining with the Chef
Authentic Japanese Cooking: Beef with Kombu Dashi Sauce (2021x1)
Yayınlanma tarihi: Oca 01, 2021
Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: (1) Beef with Kombu Dashi Sauce (2) Chrysanthemum-shaped Turnips.
- Prömiyeri: Nis 2012
- Bölümler: 414
- Takipçiler: 5
- Devam eden
- NHK
- Pazartesi saat 8