Fit To Eat

Exploring Mississippi's Apples (8x3)

Yayınlanma tarihi: Şub 01, 2020

Chef Rob prepares blackened chicken with an apple almond chutney, and Larry Stephenson, Fruit Explorer, tells us all about Mississippi's native apples. We visit an apple orchard in North Mississippi, and Rebecca Turner tells us about the differences between whole fruit and fruit juice.