Burgers, Brew & 'Que

Burgers, Brew & 'Que

Brunchtime BBQ (4x5)


Yayınlanma tarihi: Tem 31, 2018

In Charleston, S.C., Michael Symon smokes a whole hog and makes chorizo from scratch for a saucy BBQ brunch burrito with two different fire-roasted salsas. In Atlanta, an authentic Caribbean roasted pork sandwich has a dedicated local following, and in Dallas, the breakfast burger of champions with hash browns, bacon and a fried egg is the perfect way to start the day.

  • Prömiyeri: Tem 2015
  • Bölümler: 63
  • Takipçiler: 8
  • Bitti
  • Cooking Channel
  • Salı saat 21