New Scandinavian Cooking

New Scandinavian Cooking

Arctic Food (13x5)


Yayınlanma tarihi: Ara 10, 2016

A visit to Spitsbergen, a Norwegian island in the Arctic Ocean that's home to some of the world's richest fisheries. Included: lightly cured cod with beetroot and anise; cod served with charred leek; and crispy seared cod with snow crab and Arctic mushrooms.

  • Prömiyeri: May 2003
  • Bölümler: 164
  • Takipçiler: 4
  • Bitti
  • PBS
  • Cumartesi