Diners, Drive-ins and Dives

Peppers, Pork and Poutine (17x5)

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This trip triple "D" goes triple "P" with some standout veggie and meat dishes. In Phoenix the tattooed, trained chef putting her spin on chiles and a regional pork dish. And in Toronto the decades-old bohemian joint servin' up sticky Asian pork ribs and a Canadian staple.