Around the Farm Table

Oneida Agriculture (7x6)

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Inga visits the Oneida Nation of Wisconsin to tour various agricultural projects. She visits Tsyunhehkwa organic farm to learn about a proprietary strain of white corn, hemp, and grass-fed cattle. She then learns how the Oneida Nation brought a herd of bison to Wisconsin before visiting the Oneida Nation Orchard. Chef Arlie Doxtator visits to show her the traditional way of making white corn soup.