Old Taste Detective

The Old Taste of Kuay Chap (1x10)

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Kuay Chap was an economical snack in Teoswa in early years. Immigrants from Teoswa brought over their local braised liquid and love for pig's innards to Singapore. Each local stall has their own braised liquid recipes. Host Yi Feng and Chef KT recreate the old taste of Kuay Chap with pure rice milk.