Den Store Bagedyst

Crisp, soft and golden caramel (11x6)

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Delicious caramel in just the right consistency, which flows in soft paths over beautiful masterpiece cakes. It looks almost completely random, but in reality it requires mastery of the craft! This is one of the tasks for the six baking competition participants who are now back in the tent. And then they get to know the two French caramel classics 'tarte tatin' and 'créme caramel'. It will be both a little too burnt, a little too soft and a delicate experience for the judges.