Bake Off Crème de la Crème

Episode 3 (2x3)

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Angus Deayton hosts the third heat, and judges Benoit Blin and Cherish Finden challenge the contestants to make 72 perfectly baked viennoiseries with an added bi-colour element, as well as 72 tantalising cup petits fours. For their Showpiece the teams are given four hours to produce a magnificent under-the-sea themed chocolate creation accompanied by three types of chocolate bon bons, needing to demonstrate a mastery of chocolate, consummate technical ability and artistic flair.