Dish Podcast

Fearne Cotton, roast cauliflower with chicory salad and a fiery lime margarita (7x20)

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Nick and Angela welcome a brilliant broadcaster to our very own happy place — Fearne Cotton! Angela serves up plenty of happy plates in this episode: roast cauliflower with dates, spiced chickpeas, preserved lemons & green tahini with chicory salad, which is paired with a glass of No.1 Beaujolais Villages. Before the arrival of the main course, Fearne is handed a fiery lime margarita. It goes down a treat!