Miss Brewbird

Attempting to Make Rum from Molasses (Journey Into Rum Part 1) | Shakespeare Distillery (2x34)

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I'm happy to finally announce the start of a new series on this channel. Since the Shakespeare Distillery opened in 2015 we have been making gin here. However, we have recently started attempting to produce rum using blackstrap molasses. This new series documents our trials and errors as we try to produce our first batch of white rum using our iStill 500 and our new 2000L iStill fermenter. As of this video's publishing, we still have not completed production of our initial batch. So follow along as we bumble our way through making white rum.