Guga Foods

Guga Foods

I Dry-Aged steaks in CHEESE WAX for 1/2 yr and ate it! (2023x3)


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Today I decided to try something insane. I love to experiment so dry-aging steaks is my favorite thing to do. Well right next to it is wet aging. Today I go all out and cheese wax age a steak for 1/2 year and this happened.

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