Cook's Country

Fancy Chicken (4x3)

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Bridget shows Chris how to make the best Chicken Cordon Bleu. Next, Erin demonstrates how to cut a whole chicken. Then, Jack challenges Chris to a tasting of Black Forest deli ham. And finally, Julia uncovers the secrets to perfect Cider-Braised Chicken. Recipes: Foolproof Chicken Cordon Bleu, Apple Cider Chicken Taste Tests: Black Forest Deli Ham