Loving Gluten Free

Episode 2 (1x2)

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Helen swaps out breadcrumbs for quinoa to make a favourite, crispy gluten free crumbed chicken. Wellness influencer Taline Gabrielian (Hippie Lane) drops in for a visit to share a delicious salad with a Middle Eastern flair. Helen learns about gluten free options in Ethiopian cooking at ‘Saba’s Ethiopian Restaurant’ in Fitzroy.