James Martin's Saturday Morning

Emily Atack, Dipna Anand, Mark Tilling (4x9)

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James is back in the kitchen on a Saturday morning with his guest, Emily Atack. Chef Dipna Anand will be serving up tandoori lamb chops, chocolatier Mark Tilling will be dropping by with some Halloween treats and James will be cooking oriental crab, Spanish meatballs and toffee apples, and taking a ghostly tour of Louisiana's Houmas House.