Iron Chef

Sakai vs Philippe Aubron (Crayfish) (3x37)

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Chairman Kaga desires to have more experience with the cuisine of France's southern Provence region. He learns of a man from Provence who now serves authentic Provencal cuisine to Japanese diners near Lake Biwa. He invites the man to Kitchen Stadium and presents him with crayfish as the theme: an ingredient well-suited to his style of cooking.