James Martin's Islands to Highlands

The Lake District (1x12)

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James visits the stunning Lake District, where he is joined by top Michelin-starred chef Clare Smyth. James visits Clare's meat suppliers the Lake District Farmers, while Clare learns the secret of the Lake District's famous sticky toffee pudding. They both visit the Windermere Jetty Museum and are treated to a trip out on Lake Windermere on a traditional steam powered boat.