Good Eats: Reloaded

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  • : 26
  • : 63
  • Cooking Channel
  • 21
  • Comedy Documentary Food

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2x1
The Egg Files: The Reload
Episode overview
Alton Brown reaches way back to "reload" episode 3 of Good Eats! There are brand new recipes for fried, scrambled and boiled eggs, as well as a look at an old pan from a new angle.
2x2
True Brew: The Reload
Episode overview
A lot has happened in the world of coffee since this show dropped in 2000; since then, Alton Brown has brewed (and consumed) a lot of coffee. Here's his new look at roasting, grinding, brewing and the gear you need to do it.
2x3
Raising the Steaks: The Reload
Episode overview
Alton Brown "reloads" this show on "budget" steaks with new ways of cooking his favorite: top sirloin steak. Then there's a close look at why we "flip" meat and a new angle on the broiler.
2x4
A Cake on Every Plate: The Reload
Episode overview
Alton Brown "reloads" this episode from 2003 and reinvents the cake that so many folks complained about way back when. This time, the cake isn't just good: it's golden.
2x5
The Icing Man Cometh: The Reload
Episode overview
Alton Brown finally "reloads" this episode from season six with two new buttercreams, including one curious model flavored with buttermilk.
2x6
A Chuck for Chuck: The Reload
Episode overview
Alton Brown finally "reloads" the pot roast from 2001. He's learned a lot since then, and it shows, because this is what pot roast is supposed to be. (About darned time.)
2x7
Oat Cuisine: The Reload
Episode overview
Alton Brown "reloads" this episode from 2001 with new recipes for his favorite grain, including a no-cook overnight oat pudding and a flavor-charged granola, now with more nutrition!
2x8
Flat Is Beautiful II: The Reload
Episode overview
Alton Brown gives the "reload" treatment to a show about flattened meat dishes, including a new chicken piccata and a chicken Kiev that's actually a schnitzel.
2x9
Fungal Gourmet: The Reload
Episode overview
Alton Brown "reloads" this episode from 2000 with new recipes for mushroom stroganoff and pickled mushrooms. Oh, and there's a visit from a certain insect who just so happens to be made of some of the same materials as mushrooms.
2x10
Choux Shine: The Reload
Episode overview
Alton Brown finally turns this old show about pate a choux into what it always should have been: an episode about chocolate eclairs. That means a new pastry cream and a chocolate glaze.
2x11
Take Stock: The Reload
Episode overview
Alton Brown "reloads" this show from 2003, creating a better, more flavorful, faster stock and then turning that into a chicken soup ... all in less than two hours ... the dish, not the show.
2x12
Art of Darkness: The Reload
Episode overview
Alton Brown "reloads" this chocolate-centric show from season one of Good Eats with an all new two-ingredient chocolate mousse and a curious cake cooked in the microwave.
2x13
Raising the Bar: The Reload
Episode overview
Alton Brown "reloads" this cocktail show from 2006 with a new martini, a new mint julep and perfectly clear ice cubes.

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