Cal's Week in Review: In the Field

That’s Good Sausage with Brad Leone and Brian Merkel (4x4)

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Ryan Callaghan and "It's Alive" host, Brad Leone join professional butcher, Brian Merkel, for an in-depth, science based approach to making elk and goose sausage. Cal and Brad follow Brian's masterful and highly approachable steps to making the finest wild game sausages from the grinder to smoker. Presented by Benchmade.