TrueSouth

Behind-the-Scenes (7x7)

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The behind-the-scenes episode returns. Among the highlights: A rolling cocktail party, staffed by Jesse Edge, son of host John T Edge, who joined the crew this season as a production assistant. And an indulgent dinner of oysters on the half shell and royales with cheese at a new restaurant set behind an old train station, Elsie's Daughter in Chattanooga, TN.