Big Food Bucket List

Halva Nice Day (3x11)

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John jets to sunny San Diego, CA for a crash course in Chicano cooking and wraps up a big ol’ burrito stuffed with the Mexi-Cali special – French fries! John heads to the East Coast to enjoy a bucket-list Maritime bite – creamy, slow cooked risotto topped with pan-fried Bay of Fundy scallops. In Toronto, ON, John digs his fork into a mind-boggling stack of blueberry ricotta pancakes with crumbles of halva, the mouth-watering Middle Eastern dessert, on top.