Great British Menu

Scotland Desserts (6x29)

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It's the last chance for the chefs from Scotland to impress veteran chef Alan Murchison, as now the one with the lowest total score from across the week will leave the competition. Michael Smith, Tony Singh and Philip Carnegie deliver their desserts, but which dish will earn top marks: 'chocolate revenge', oatmeal and hazelnut meringues with raspberries and cream, or strawberries with white chocolate and champagne?