License To Grill

Friday Night BBQ (5x1)

:

- Baby Arugula Salad with Pine Nuts, Peaches and Dressing - Blue Cheese Dipping Sauce - Grilled Chicken Breast with Balsamic and Herbs - Grilled Honey Tarragon Carrots - Grilled Potatoes with Herbs - Grilled Rib Steak with Red Wine Sauce - Grilled Scallops with Roasted Red Pepper Sauce