Rachael Ray

Chef Anne Burrell Dishes On Her Wedding + Shares Date-Night Dinner Recipe (16x33)

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Chef Anne Burrell is talking about her wedding and serving up a date-night dinner of lobster risotto. Then, Rachael's making a fall and winter favorite in her family: White Pasta e Fagioli soup. Plus, we're getting into the Halloween spirit with some spooktacular pumpkins!